Course details

[Available for lunch and dinner] [Celebration course] Kuroge Wagyu beef loin steak course 4,880 yen (reservation required)

[Available for lunch and dinner] [Celebration course] Kuroge Wagyu beef loin steak course 4,880 yen (reservation required)

4880 yen(Tax included)

Menu changes are available at an additional cost.See course contents

  • 8items
  • 2-25persons

★For dinner time, reservations can be made up until 2pm on the day! For lunch time, reservations can be made up until the day before! You can celebrate anything, whether it's a date, a girls' night out, or an anniversary! It's perfect for those thinking of a stylish anniversary.(The main dish for this course is 100g of Japanese Black Beef Loin Steak.Large shrimp is not included.) For an additional fee, you can upgrade to Kuroge Wagyu sirloin or fillet.Please let us know by phone or in the request section.Enjoy delicious meat and happiness!

Course menu

■ Salad ■

■Assortment of 5 types of appetizers■

salad

Salmon carpaccio

Cream cheese wrapped in prosciutto

Scallop Carpaccio

Quiche

roast beef

■Grilled Vegetable Bagna Cauda■

■Risotto for the finale■

For cheese lovers, we offer Bagna Cauda with grilled vegetables.

After you finish eating, we will prepare a risotto for you.

■Main■

Japanese Black Beef Loin Steak 100g

You can change to higher quality meat.

+800 yen: Japanese Black Beef Steak (Sirloin) 100g

+1100 yen: Wagyu beef steak (fillet) 100g

Our meat is cooked medium rare.

*Please let us know in advance if you would like to change the meat.

Please note that we cannot accept any changes after your visit.

■Risotto for the finale■

■Rice■

White rice

*You can change to garlic fried rice for an additional 200 yen.

■ Dessert ■

Today's homemade dessert

■After-drinks■

Coffee or Tea

Available days for reservation
Monday to Sunday, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 14:00 on the day of your visit

2025/04/16 update