[Available day and night] Enjoy plenty of steak.Carefully selected black wagyu beef teppanyaki steak course (loin) 4,500 yen

Course details

[Available day and night] Enjoy plenty of steak.Carefully selected black wagyu beef teppanyaki steak course (loin) 4,500 yen

4500 yen(Tax included)

5items
2-46persons

You can also enjoy it at lunchtime if you make a reservation the day before.This is a course of Kuroge Wagyu beef steak.This course was created by the owner chef and vegetable sommelier with the theme of treating yourself.Enjoy with Kyoto black bean ponzu.Comes with an assortment of handmade desserts.

Course menu

Carefully Selected Teppanyaki (Loin) Course

■ Salad ■

■Appetizer■

Grilled vegetable bagna cauda (with risotto for finishing) or prosciutto and avocado carpaccio

■Main■

100g Japanese black beef steak (loin)

Please enjoy with Tamba black bean ponzu sauce.

*We recommend that you cook the meat medium rare, but please let us know if you have a preference.

■Rice■

Garlic fried rice or white rice

Pickles & Miso soup

■ Dessert ■

Today's handmade cake

■After-meal drinks■

Coffee or black tea or oolong tea or 100% juice (mango/orange/apple).

Available days for reservation: Monday to Sunday, holidays, days before holidays

Length of stay: 2 hours

Reservation deadline: Until 19:00 on the day of your visit

Confirm availability / make reservation for this course

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2025/04/16 update