[Open day and night] Enjoy plenty of Kuroge Wagyu beef.Carefully Selected Teppanyaki Steak Course Fillet 5,700 yen / Sirloin 5,400 yen

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[Open day and night] Enjoy plenty of Kuroge Wagyu beef.Carefully Selected Teppanyaki Steak Course Fillet 5,700 yen / Sirloin 5,400 yen

5700 yen(税込)

Fillet 5,700 yen / Sirloin 5,400 yen

5品
2～30名

You can also enjoy it at lunchtime if you make a reservation the day before.This is a course of Kuroge Wagyu steak.This course was created by the owner chef and vegetable sommelier with the theme of treating yourself.Enjoy with Kyoto black bean ponzu.After the meal, a homemade dessert platter is served.

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*We are sorry, but this course cannot be ordered on December 24th and 25th.

Carefully Selected Teppanyaki Course (Tenderloin or Sirloin)

■ Salad ■

■Appetizer■

Grilled vegetable bagna cauda (with risotto at the end) or prosciutto and avocado carpaccio

■Main■

Domestic Japanese Black Beef Steak (Tenderloin or Sirloin)

Enjoy with black bean ponzu sauce.

The meat is cooked to medium rare.

※Please feel free to ask if you have any requests regarding doneness※

■Rice■

Garlic fried rice or plain rice

Pickles & miso soup

■ Dessert ■

Today's homemade cake

■After-meal drinks■

Coffee or black tea or oolong tea or 100% juice (orange or apple) or Calpis water

予約可能曜日: Monday to Sunday, holidays, days before holidays

滞在可能時間: 2 hours

予約締切: Until 21:00 3 days before your visit

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2025/11/21 更新